 
										| Variation ID | Pack Size | List Price | Qty | ||
|---|---|---|---|---|---|
| photo_camera | 5g A01831-T | £14.09 | |||
| photo_camera | 10g A01831-U | £20.59 | |||
| photo_camera | 25g A01831-W | £41.33 | |||
| photo_camera | 50g A01831-2W | £60.23 | |||
| photo_camera | 100g A01831-X | £106.79 | 
Type II, 100-500 units/mg Protein (using olive oil (30 min incubation))
30-90 units/mg protein (using triacetin)
This enzyme is suitable for the digestion step in the DPAS method
Typical Working Concentration: 1%
 Optimum Working pH:  5.5-8.5
 Working Temperature Range: 20-50
 Store 2-8°C
 Formula weight: 120 kg/mol
 
 Activity using Triacetin substrate (units/mg Protein)
 One unit will hydrolyze 1.0 micro-equivalent of fatty acid from Triacetin in one hour at pH 7.4 at 37°C:  30—90 units/mg protein
 
 Activity using olive oil substrate (units/mg Protein)
 One unit will hydrolyze 1.0 micro-equivalent of fatty acid from olive oil in one hour at pH 7.7 at 37°C:  ≥ 125 units/mg protein
Cas Number: 9001-62-1
Einecs Number: 232-619-9
HS Code / Commodity Code: 3507903000
Hazard Phrases: H0001