Meat Peptone

Meat peptone is sourced from hydrolyzed proteins of animal tissue. This peptone consists of soluble amino acids and peptides that provide readily available nitrogen and other essential growth factors.

It is primarily used for the cultivation of fastidious and non-fastidious microorganisms in microbiological culture media.

Cultivation of fastidious and non-fastidious microorganisms in microbiological culture media.

Shelf Life (days): 1095 days

Storage Temp (°C): 10-30°C

Dehydrated Medium Appearance: Fine Powder

Dehydrated Medium Colour: Beige

Solubility Description: Complete, trace amount of sediment possible

Dehydrated PH: 6.5-7.5